Saturday, February 27, 2010


I want to apologize to everyone who was hoping for a picture of my tres leches cake. It was to delicious, we ate it all in less than 24 hours. Its alot of work or I would totally whip one up again today and besides I am fresh out of evaporated milk. I know its not apart of any diet plan but its soooo good. The key to this cake its to fold your egg whites it to the batter so if we become spongy like to absorb the tres leches aka 3 milks!! I left out the rum but I am sure it will only add to the flavor, its tasty without it though.

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